European Commission
- FIA 196 19 – New Commission – Working methods and organisation
- FIA 196 19 - New Commission - Working methods and organisation - [pdf] - 235 KB
- FIA 196 NUT 114 19 - att. 1 - Commissioners groups - [pdf] - 263 KB
- FIA 196 NUT 114 19 - att. 2 organisation-responsibilities - [pdf] - 537 KB
- FIA 196 NUT 114 19 - att. 3 working-methods - [pdf] - 1 MB
- FIA 196 NUT 114 19 - att. 4 idea-mission-tasks - [pdf] - 159 KB
- NUT 53 19 – DHA – GOED letter to EC
- NUT 72 19 – Follow-up to EU elections – Future new Commission
- NUT 72 19 - Follow-up to EU elections - Future new Commission - [pdf] - 55 KB
- NUT 72 19 - att 1 - [pdf] - 212 KB
- NUT 72 19 - att 2 - [pdf] - 579 KB
- NUT 78 19 – Training -visit of the EU institutions 2020 – Save the date
- NUT 83 19 – Hearning of Health Commissioner Designate Kyriakides
- NUT 83 19 - Hearning of Health Commissioner Designate Kyriakides - [pdf] - 122 KB
- NUT 91 19 – Follow-up to EU elections – Update on future new Commission
- NUT 91 19 - Follow-up to EU elections - Update on future new Commission - [pdf] - 99 KB
- NUT 91 19 - att - [pdf] - 64 KB
- NUT 93 19 – Novel Foods – Agenda of the EC & competent authorities WG meeting of 25 Oct
- NUT 93 19 - Novel Foods - Agenda of the EC & compet.aut. WG - [pdf] - 73 KB
- NUT 93 19 - att. - EC_NF_WG_agenda25102019 - [pdf] - 333 KB
- NUT 112 19 – Follow-up to EU elections – New Commission endorsed
- NUT 112 19 - Follow-up to EU elections - New Commission endorsed - [pdf] - 79 KB
- NUT 114 19 – New Commission – Working methods and organisation
- NUT 114 19 - New Commission - Working methods and organisation - [pdf] - 235 KB
- NUT 114 19 - att 1 - [pdf] - 263 KB
- NUT 114 19 - att 2 - [pdf] - 537 KB
- NUT 114 19 - att 3 - [pdf] - 1 MB
- NUT 114 19 - att 4 - [pdf] - 159 KB
- NUT 01 20 – Invitation to training visit of the European institutions
- NUT 01 20 - Invitation to training visit of the European institutions - [pdf] - 76 KB
- NUT 01 20 - att 1 - [pdf] - 169 KB
- NUT 01 20 - att 2 - [xlsx] - 10 KB
- NUT 01 20 - Invitation to training visit of the European institutions - [pdf] - 76 KB
- NUT 01 20 - att 1 - [pdf] - 169 KB
- NUT 01 20 - att 2 - [xlsx] - 10 KB
- FIA 11 20 – DG SANTE Health and Food audits – programme 2020
- FIA 11 20 - DG SANTE Health and Food audits - programme 2020 - [pdf] - 74 KB
- FIA 11 20 - att - [pdf] - 5 MB
- FIA 42 20 – FA-FE – EC audit report in Italy
- FIA 42 20 - FA-FE - EC audit report in Italy - [pdf] - 81 KB
- FIA 42 20 - att 1 - [pdf] - 289 KB
- FIA 42 20 - att 2 - [pdf] - 863 KB
- FIA 52 20 – EC Communication on new industrial strategy for Europe
- FIA 69 20 – Farm to Fork strategy – SAM Scientific Opinion
- FIA 69 20 - Farm to Fork strategy - SAM Scientific Opinion - [pdf] - 109 KB
- FIA 69 20 - att - opinion - [pdf] - 2 MB
- NUT 05 20 – DG SANTE health and food audit – programme 2020
- NUT 05 20 - DG SANTE health and food audit - programme 2020 - [pdf] - 74 KB
- NUT 05 20 - att - [pdf] - 5 MB
- NUT 29 20 – Draft Regulation – hydroxyanthracene_ AnnexIII_Reg.1925_2006
- NUT 29 20 - Draft Regulation - hydroxyanthracene_ AnnexIII_Reg.1925_2006 - [pdf] - 98 KB
- NUT 29 20 - att. - draft Reg. hydroxy - [pdf] - 270 KB
- NUT 32 20 – EC Communication on New Industrial Strategy for Europe
- NUT 49 20 – Farm to Fork strategy – SAM Scientific Opinion
- NUT 49 20 - Farm to Fork strategy - SAM Scientific Opinion - [pdf] - 109 KB
- NUT 49 20 - att - opinion - [pdf] - 2 MB
- NUT 54 20 – EC Consulatation – draft EU Regulation re use of certain nutrients in FS
- NUT 54 20 - EC Consulatation - draft EU Regulation re use of certain nutrients in FS - [pdf] - 75 KB
- NUT 54 20 - att. 1 - Annex - draft Reg. nutrients in FS - [pdf] - 157 KB
- NUT 54 20 - att. 1 - draft Reg. nutrients in FS - [pdf] - 367 KB
- NUT 54 20 att. 2 - Cover letter - [pdf] - 69 KB
- FIA 81 20 – Farm to Fork strategy – update
- FIA 81 20 - Farm to Fork strategy - update - [pdf] - 84 KB
- FIA 81 20 - att - [pdf] - 869 KB
- NUT 58 20 – Farm to Fork strategy – update
- NUT 58 20 - Farm to Fork strategy - update - [pdf] - 84 KB
- NUT 58 20 - att - [pdf] - 869 KB
- NUT 69 20 – EC reports – REFIT of NHC Regulation & FOP nutrition labelling
- NUT 69 20 - EC reports - REFIT of NHC Regulation & FOP nutrition labelling - [pdf] - 91 KB
- NUT 69 20 - att.1 - EC report_REFIT of NHC Regulation - [pdf] - 352 KB
- NUT 69 20 - att. 2 - EC report_FOP nutritin labelling - [pdf] - 853 KB
- NUT 69 20 - supplement JRC rpeort on FOP nutritio label - [pdf] - 3 MB
- NUT 69 20 - supplement JRC rpeort on FOP nutritio label - [pdf] - 3 MB
- NUT 73 20 – Farm to fork strategy – EP hearing of Commissioner Kyriakides
- FIA 97 20 – Farm to Fork strategy – Publication
- FIA 97 20 - Farm to Fork strategy - Publication - [pdf] - 100 KB
- FIA 97 NUT 68 20 - att1 - Communication - [pdf] - 547 KB
- FIA 97 NUT 68 20 - att2 - Q&A - [pdf] - 70 KB
- FIA 97 NUT 68 20 - att3 - Fact sheet - [pdf] - 4 MB
- FIA 133 20 – Farm to Fork – Update
- FIA 133 20 - Farm to Fork - Update - [pdf] - 101 KB
- FIA 133 NUT 100 20 - att1 - overview - [pdf] - 2 MB
- FIA 133 NUT 100 20 - att2 - Sustainable diets - [pdf] - 2 MB
- FIA 133 NUT 100 20 - att3 - EESC Draft Opinion - [pdf] - 211 KB
- NUT 100 20 – Farm to Fork – Update
- NUT 100 20 - Farm to Fork - Update - [pdf] - 101 KB
- NUT 100 20 - att 1 - Overview - [pdf] - 2 MB
- NUT 100 20 - att 2 - Sustainable diets - [pdf] - 2 MB
- NUT 100 20 - att 3 - EESC Draft Opinion - [pdf] - 211 KB
- FIA 05 19 – Plant extracts – request for a meeting with DG SANTE
- FIA 05 19 - Plant extracts - request for a meeting with DG SANTE - [pdf] - 94 KB
- FIA 05 19 - att. - EU Specialty Food Ingredients_request for a meeting - [pdf] - 108 KB
- COM 08 19 – EFSA MINUTES
- COM 08 19 - Att - [pdf] - 256 KB
- COM 08 19 - Minutes of EFSA’s Communications Expert Network (CEN) meeting - [pdf] - 256 KB
- FIA 128 19 – FA specifications – EC mandate to EFSA re. Steviol glycosides E 960
- FIA 128 19 - FA specifications - EC mandate to EFSA re. Steviol glycosides E 960 - [pdf] - 77 KB
- FIA 128 19 - att - [pdf] - 68 KB
- FIA 136 19 – Follow-up to EU elections – Future New Commission
- FIA 136 19 - Follow-up to EU elections - Future New Commission - [pdf] - 55 KB
- FIA 136 NUT 72 19 -att. 1 portfolios & services - [pdf] - 212 KB
- FIA 136 NUT 72 - att. 2 - mission-letter - [pdf] - 579 KB
- FIA 162 19 – Commission WG Food Information Agenda 9th October
- FIA 162 19 - Commission WG Food Information Agenda 9th October - [pdf] - 74 KB
- FIA 162 19 - att - [pdf] - 562 KB
- FIA 167 19 – Follow-up to EU elections – Update on new Commission
- FIA 167 19 - Follow-up to EU elections - Update on new Commission - [pdf] - 99 KB
- FIA 167 NUT 91 19 - att. Final draft agenda plenary - [pdf] - 64 KB
- FIA 170 19 – Commission Q&As on organic rules
- FIA 170 19 - Commission Q&As on organic rules - [pdf] - 62 KB
- FIA 170 19 - att - [pdf] - 490 KB
- FIA 195 19 – Follow-up to EU elections – New Commission endorsed
- FIA 195 19 - Follow-up to EU elections - New Commission endorsed - [pdf] - 79 KB
- NUT 12 18 – EC – Knowledge Gateway – Nutrition
- NUT 12 18 - EC - Knowledge Gateway - Nutrition - [pdf] - 169 KB
- FIA 08 18 – REFIT of GFL – Commission staff working document
- FIA 08 18 - REFIT of GFL - Commission staff working document - [pdf] - 321 KB
- FIA 08 18 - att - [pdf] - 2 MB
- FIA 56 18 – DG SANTE programme of audits 2018
- FIA 56 18 - DG SANTE programme of audits 2018 - [pdf] - 150 KB
- FIA 56 18 - att - programme - [pdf] - 261 KB
- FIA 63 18 – Transparency in Risk Assessment – Feedback from DG SANTE GFL WG on 5 March
- NUT 30 18 – DG SANTE programme of audits 2018
- NUT 30 18 - DG SANTE programme of audits 2018 - [pdf] - 150 KB
- NUT 30 18 - att - programme - [pdf] - 261 KB
- NUT 42 18 – Transparency in Risk Assessment – Commisison proposal
- NUT 42 18 - Transparency in Risk Assessment - Commisison proposal - [pdf] - 223 KB
- NUT 42 18 - att1 - proposal - [pdf] - 698 KB
- NUT 42 18 - att2 - synopsis - [pdf] - 277 KB
- NUT 42 18 - att3 - factsheet - [pdf] - 75 KB
- FIA 162 18 – DG SANTE programme of audits – update July-Dec 2018
- FIA 162 18 - DG SANTE programme of audits - update July-Dec 2018 - [pdf] - 152 KB
- FIA 162 18 - att - [pdf] - 1 MB
- NUT 104 18 – DG SANTE programme of audits – update July-Dec 2018
- NUT 104 18 - DG SANTE programme of audits - update July-Dec 2018 - [pdf] - 152 KB
- NUT 104 18 - att - update July-Dec 2018 - [pdf] - 1 MB
- NUT 120 18 – Novel Foods – presentations by EC&EFSA
- NUT 120 18 - Novel Foods - presentations by EC&EFSA - [pdf] - 111 KB
- NUT 120 18 - att. 1- presentaton_NF_EC - [pdf] - 1 MB
- NUT 120 18 - att. 2 - presentaton_NF_EFSA - [pdf] - 1 MB
- NUT 120 18 - att. 3 - presentation_NF_FSE - [pdf] - 2 MB
- FIA 241 18 – EFFCA letter to DG SANTE re non additive status of cultures
- FIA 241 18 - EFFCA letter to DG SANTE re non additive status of cultures - [pdf] - 136 KB
- FIA 241 18 - att.1 - SANCO draft criteria 2007 - [pdf] - 112 KB
- FIA 241 18 - att.2 EFFCA Letter - [pdf] - 189 KB
- FIA 241 18 - att3. EFFCA One Pager Food Cultures - [pdf] - 386 KB
- FIA 241 18 - att 4. EFFCA white paper - [pdf] - 824 KB
- FIA 241 18 - att5. EFFCA Slide deck - [pdf] - 2 MB
- FIA 274 18 – EC guidance note fro colouring foodstuffs – removed from website
- FIA 14 17 – Additives – EC letter – Use of unauthorised food additive 4-ACA
- FIA 14 17 - Additives - EC letter - Use of unauthorised food additive 4-ACA - [pdf] - 77 KB
- FIA 14 17 - att 1 - [pdf] - 85 KB
- FIA 14 17 - att 2 - [pdf] - 549 KB
- FIA 18 17 – ENVI debate with Maltese Presidency
- FIA 18 17 - ENVI debate with Maltese Presidency - [pdf] - 130 KB
- NUT 13 17 – Nanotechnologies – NFR – draft letter to DG SANTE
- NUT 13 17 - att - [pdf] - 225 KB
- NUT 13 17 - Nanotechnologies - NFR - draft letter to DG SANTE - [pdf] - 132 KB
- FIA 54 17 – DG SANTE Food Audits programme 2017
- FIA 54 17 - DG SANTE Food Audits programme 2017 - [pdf] - 122 KB
- FIA 54 17 - att - [pdf] - 4 MB
- NUT 35 17 – EC Food Audits programme 2017
- NUT 35 17 - EC Food Audits programme 2017 - [pdf] - 122 KB
- NUT 35 17 - att - [pdf] - 4 MB
- FIA 64 17 – Meeting with DG GROW on 20 March
- FIA 64 17 - Meeting with DG GROW on 20 March - [pdf] - 202 KB
- FIA 64 17 - att - [pdf] - 2 MB
- NUT 42 17 – Meeting with DG GROW on 20 March
- NUT 42 17 - Meeting with DG GROW on 20 March - [pdf] - 202 KB
- NUT 42 17 - Meeting with DG GROW on 20 March - [pdf] - 2 MB
- NUT 88 17 – Nanotechnologies – NFR – DG SANTE’s reply to the EFSI letter
- Nanotechnologies - NFR - DG SANTE's reply to the EFSI letter - [pdf] - 175 KB
- DG SANTE's reply to nano letter - [pdf] - 74 KB
- FIA 163 17 – DG SANTE question as regards Cassia gum (E 427)
- DG SANTE enquiry regarding Cassia gum (E 427) - [pdf] - 132 KB
- Joint declaration for an EU industrial strategy – new paper
- Joint Declaration for EU industrial strategy - new paper - [pdf] - 128 KB
- att - new paper - [pdf] - 758 KB
- NUT 109 17 – Nanotechs – NFR – Follow up to DG SANTE reply to EU SFI letter
- Nanotechs - NFR - Follow-up to DG SANTE reply to EU SFI letter - [pdf] - 137 KB
- FIA 188 17 – Presentation to DG SANTE new HoU Stakeholders
- FIA 188 17 - Presentation to DG SANTE new HoU Stakeholders - [pdf] - 124 KB
- FIA 188 17 - att 1 - [pdf] - 2 MB
- FIA 188 17 - att 2 - [pdf] - 107 KB
- NUT 125 17 – Presentation to DG SANTE new HoU Stakeholders
- NUT 125 17 - Presentation to DG SANTE new HoU Stakeholders - [pdf] - 124 KB
- NUT 125 17 - att 1 - [pdf] - 2 MB
- NUT 125 17 - att 2 - [pdf] - 107 KB
- FIA 191 17 – FA & PA – Short update from DG SANTE
- FIA 191 17 - FA & PA - Short update from DG SANTE - [pdf] - 186 KB
- FIA 197 17 – EU industrial strategy – Paper released on 23 October
- FIA 197 17 - EU industrial strategy - Paper released on 23 October - [pdf] - 119 KB
- FIA 197 17 - att - paper - [pdf] - 3 MB
- FIA 224 17 – Fitness check of GFL – Update
- FIA 224 17 - Fitness check of GFL - Update - [pdf] - 146 KB
- FIA 224 17 - att - programme - [pdf] - 388 KB
- ELC FIA 162 15 – Outcome ELC meeting with new HoU at DG GROW
- ELC FIA 162 15 - Outcome ELC meeting with new HoU at DG GROW - [pdf] - 140 KB
- ELC FIA 162 15 - att - [pdf] - 958 KB
- ELC FIA 167 15 – Conference on food innovation – BEUC, FDA and Japan MHLW presentations
- ELC FIA 167 15 - Conference on food innovation - BEUC, FDA and Japan MHLW presentations - [pdf] - 958 KB
- ELC FIA 167 NUT 119 15 - att1 - US FDA - [pdf] - 306 KB
- ELC FIA 167 NUT 119 15 - att2 - Japan MHLW - [pdf] - 1 MB
- ELC FIA 167 NUT 119 15 - att3 - BEUC - [pdf] - 2 MB
- ELC FIA 167 NUT 119 15 - att4 - Workshop programme - [pdf] - 450 KB
- ELC FIA 190 15 – ABS Regulation – Call for information & interest
- ELC FIA 198 15 – Better Regulation – summary presentation
- ELC FIA 198 15 - Better Regulation - summary presentation - [pdf] - 65 KB
- ELC FIA 198 15 - att1 - [pdf] - 1,008 KB
- ELC FIA 200 15 – Draft guidance document on food processes in which FE are used
- ELC FIA 200 15 - Draft guidance document on food processes in which FE are used - [pdf] - 74 KB
- ELC FIA 200 15 - att 1 - [docx] - 41 KB
- ELC FIA 200 15 - att 2 - [docx] - 81 KB
- ELC FIA 214 15 – Better Regulation – Update
- ELC FIA 214 15 - Better Regulation - Update - [pdf] - 176 KB
- ELC FIA 215 15 – Draft ELC comments on the guidance document on food processes in which FE are used
- ELC FIA 215 15 - Draft ELC comments on the guidance document on food processes in which FE are used - [pdf] - 75 KB
- ELC FIA 215 15 - att - [docx] - 42 KB
- ELC FIA 216 15 – Revised ELC comments on the guidance document on food processes in which FE are used
- ELC FIA 216 15 - Revised ELC comments on the guidance document on food processes in which FE are used - [pdf] - 75 KB
- ELC FIA 216 15 - att - [docx] - 43 KB
- ELC FIA 217 15 -Revised ELC comments on the guidance document on food processes in which FE are used
- ELC FIA 217 15 -Revised ELC comments on the guidance document on food processes in which FE are used - [pdf] - 75 KB
- ELC FIA 217 15 - att - [docx] - 43 KB
- ELC FIA 218 15 – ELC Draft Commnets on the ISO Draft standard on definition of NFI
- ELC FIA 218 15 - ELC Draft Commnets on the ISO Draft standard on definition of NFI - [pdf] - 74 KB
- ELC FIA 218 15 - att - [pdf] - 214 KB
- ELC FIA 219 15 – Final ELC comments on the guidance document on food processes in which FE are used
- ELC FIA 219 15 - Final ELC comments on the guidance document on food processes in which FE are used - [pdf] - 75 KB
- ELC FIA 219 15 - att - [docx] - 43 KB
- ELC NUT 133 15 – ABS Regulation – Call for information & interest
- ELC NUT 133 15 - ABS Regulation - Call for information & interest - [pdf] - 147 KB
- ELC NUT 141 15 – Minutes of SCPAFF meeting of 5 November
- ELC NUT 141 15 - Minutes of SCPAFF meeting of 5 November - [pdf] - 135 KB
- ELC NUT 141 15 - att - [pdf] - 143 KB
- ELC NUT 143 15 – EC report on trans fats
- ELC NUT 143 15 - EC report on trans fats - [pdf] - 165 KB
- ELC NUT 143 15 - att 1 - [pdf] - 594 KB
- ELC NUT 143 15 - att 2 - [pdf] - 101 KB
- ELC NUT 146 15 – Draft ELC Comments on the revised draft ISO Standard
- ELC NUT 146 15 - Draft ELC Comments on the revised draft ISO Standard - [pdf] - 78 KB
- ELC NUT 146 15 - att 1 - [doc] - 50 KB
- ELC NUT 146 15 - att 1 - attachment - [pptx] - 92 KB
- ELC NUT 149 15 – Better Regulation – Update
- ELC NUT 149 15 - Better Regulation - Update - [pdf] - 176 KB
- ELC NUT 155 15 – Final ELC Comments on the revised draft ISO Standard
- ELC NUT 155 15 - Final ELC Comments on the revised draft ISO Standard - [pdf] - 74 KB
- ELC NUT 155 15 - att - [pdf] - 214 KB
- ELC NUT 111 15 – Outcome ELC meeting with new HoU at DG Grow
- ELC NUT 111 15 - Outcome ELC meeting with new HoU at DG Grow - [pdf] - 140 KB
- ELC FIA 01 16 – Food Additives – Status DG SANTE activities
- ELC FIA 01 16 - Food Additives - Status DG SANTE activities - [pdf] - 161 KB
- ELC FIA 22 16 – Food Additives – Status DG SANTE activities
- ELC FIA 22 16 - Food Additives - Status DG SANTE activities - [pdf] - 145 KB
- ELC FIA 23 16 – Draft EU Regulation amending regulations on organic production
- ELC FIA 23 16 - Draft EU Regulation amending regulations on organic production - [pdf] - 76 KB
- ELC FIA 23 16 - att - [pdf] - 478 KB
- ELC FIA 28 16 – FA controls – DG SANTE programme 2016
- ELC FIA 28 16 - FA controls - DG SANTE programme 2016 - [pdf] - 186 KB
- ELC FIA 28 16 - att - [pdf] - 2 MB
- ELC FIA 29 16 – ISO natural – Outcome of the ISO WG meeting
- ELC FIA 29 16 - ISO natural - Outcome of the ISO WG meeting - [pdf] - 78 KB
- ELC FIA 29 16 - att 1 - [pdf] - 161 KB
- ELC FIA 29 16 - att 2 - [pdf] - 921 KB
- ELC FIA 29 16 - att 3 - [pdf] - 260 KB
- ELC FIA 38 16 – ELC meeting with DG SANTE Head of Stakeholder Unit – 23-02-16
- ELC FIA 38 16 - ELC meeting with DG SANTE Head of Stakeholder Unit - 23-02-16 - [pdf] - 19 KB
- ELC FIA 38 16 - att - [pdf] - 2 MB
- ELC FIA 40 16 – ELC meeting with DG SANTE Director Food Safety & Innovation – 29-02-16
- ELC FIA 40 16 - ELC meeting with DG SANTE Director Food Safety & Innovation - 29-02-16 - [pdf] - 96 KB
- ELC FIA 40 16 - att - [pdf] - 2 MB
- ELC NUT 37 16 – ELC meeting with DG SANTE new Director Safety & Innovation – 29-02-16
- ELC FIA 54 16 – ELC meeting with DG SANTE HoU Food processing technologies and NF- 16-03-16
- ELC FIA 54 16 - ELC meeting with DG SANTE HoU Food processing technologies and NF- 16-03-16 - [pdf] - 94 KB
- ELC FIA 54 16 - att - [pdf] - 2 MB
- ELC NUT 50 16 – ELC meeting with new HoU Food Technologies – NF – 16-03-16
- ELC FIA 64 16 – EC Request to EFSA for a scientific opinion on sucralose in relation to a new study
- ELC FIA 64 16 - EC Request to EFSA for a scientific opinion on sucralose in relation to a new study - [pdf] - 76 KB
- ELC FIA 64 16 - att - [pdf] - 73 KB
- ELC FIA 67 16 – FA Controls – Report DG SANTE meeting on 8 Feb 2016
- ELC FIA 67 16 - FA Controls - Report DG SANTE meeting on 8 Feb 2016 - [pdf] - 279 KB
- ELC FIA 67 16 - att - [doc] - 2 MB
- ELC FIA 84 16 – DG SANTE roadmap on food additives post-re-evaluation
- ELC FIA 84 16 - DG SANTE roadmap on food additives post-re-evaluation - [pdf] - 157 KB
- ELC FIA 84 16 - att - [pdf] - 172 KB
- ELC FIA 160 16 – Amendment to Directive on solvents
- ELC FIA 160 16 - Amendment to Directive on solvents - [pdf] - 30 KB
- ELC FIA 160 16 - att - [pdf] - 313 KB
- ELC FIA 167 16 – EC mandate to EFSA wrt additives in infant food
- ELC FIA 167 16 - EC mandate to EFSA wrt additives in infant food - [pdf] - 77 KB
- ELC FIA 167 16 - att - [pdf] - 132 KB
- ELC FIA 32 NUT 19/15 – Food chain stakeholders meeting with Commissioner Andriukaitis – outcome
- ELC FIA 32 NUT 19/15 - [pdf] - 110 KB
- ELC FIA 32 NUT 19/15 - att - [pdf] - 70 KB
- ELC FIA 88 NUT 46 15 – Better Regulation Package
- ELC FIA 88 NUT 46/15 - [pdf] - 230 KB