EU Specialty Food Ingredients News
2021-02CODE OF CONDUCT FOR RESPONSIBLE BUSINESS AND MARKETING PRACTICES
In line with Farm to Fork’s action plan, DG SANTE Advisory Group, of which EU Specialty Food Ingredients is a member, is invited to a meeting to discuss the progress in the elaboration of the Code of Conduct that will apply to “the middle of the food chain”. The specialty food ingredients sector stands ready to do its part to progress on the sustainability journey, contributing to a healthier and sustainable future for people, the planet and business.
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