EU Specialty Food Ingredients News

2017-05EU Specialty Food Ingredients to speak at UEBT Conference “Inspire! Sourcing and innovation for people and biodiversity”

EU Specialty Food Ingredients is invited to deliver a presentation on “Biodiversity and “Utilisation of Genetic Resources” in the EU Food Sector” at the conference organised by the Union for Ethical Bio-Trade (UEBT) in Paris on 1st June 2017. The conference will explore notably new ideas for conserving biodiversity, how companies can make biodiversity a key element of a positive and strategic engagement with sustainable development, biodiversity as a source of innovation and the unique challenges and opportunities of the Access and Benefit Sharing Regulation in the food sector. More information about the programme and registration is available here

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