EU Specialty Food Ingredients News
2017-05EU Specialty Food Ingredients to speak at UEBT Conference “Inspire! Sourcing and innovation for people and biodiversity”
EU Specialty Food Ingredients is invited to deliver a presentation on “Biodiversity and “Utilisation of Genetic Resources” in the EU Food Sector” at the conference organised by the Union for Ethical Bio-Trade (UEBT) in Paris on 1st June 2017. The conference will explore notably new ideas for conserving biodiversity, how companies can make biodiversity a key element of a positive and strategic engagement with sustainable development, biodiversity as a source of innovation and the unique challenges and opportunities of the Access and Benefit Sharing Regulation in the food sector. More information about the programme and registration is available here.
If you're a journalist or PR person, we have complete information packs on various subjects.