EU Specialty Food Ingredients News

2020-10FARM TO FORK CONFERENCE

The firstĀ Farm to ForkĀ Conference ā€“ Building sustainable food systems togetherĀ isĀ hosted by the European Commissioner for Health & Food Safety, Ms. Stella Kyriakides, and the European Commissioner for Agriculture, Mr. Janusz Wojciechowski. The opening address of the Conference is given by the European Commission Executive Vice-President Frans Timmermans. Held on the occasion of the World Food Day, the event is the first in what will be an annual gathering of European stakeholders interested in helping to shape the EUā€™s path towards sustainable food systems, a commitment heartfully taken byĀ EU Specialty Food Ingredients.

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