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  • Latest updates from EU Specialty Food Ingredients

Latest updates from EU Specialty Food Ingredients

18-03-2013 ELC comments the Gulf Cooperation Council draft Technical Regulation for Nutritional and Health Claims Requirements

08-03-2013 ELC participated to EFSA Stakeholder Consultative Platform in Parma See http://www.efsa.europa.eu/en/events/event/130325-m.pdf

05-03-2013 A ELC delegation participated in the Codex Committee on Food Additives in Beijing

25-02-2013 ELC comments the Indian draft regulation on labelling claims

15-02-2013 ELC consulted by Expert Group on the adaptation of the definition of “engineered nanomaterials”

13-02-2013 ELC meets with its Chinese counterpart in Beijing to explain regulations applying to food additives and to preparations containing additives in the European Union

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LATEST UPDATES FROM EU SPECIALTY FOOD INGREDIENTS

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