Latest updates from EU Specialty Food Ingredients

15-02-2013 ELC consulted by Expert Group on the adaptation of the definition of “engineered nanomaterials”

13-02-2013 ELC meets with its Chinese counterpart in Beijing to explain regulations applying to food additives and to preparations containing additives in the European Union

30-01-2013 ELC participates in Canadian consultation on GMOs Low Level Presence (LLP)

LATEST UPDATES FROM EU SPECIALTY FOOD INGREDIENTS

Press Room

If you're a journalist or PR person, we have complete information packs on various subjects.

» Visit the Press Room