The EU Code of Conduct on Responsible Food Business and Marketing Practices entered into force on 5th July 2021. It is one of the first deliverables of the Farm to Fork Strategy for a fair, healthy and
environmentally-friendly food system and an integral part of its plan composed of 27 actions.
Appointed member of one of the four Task Forces which have worked on the development of the voluntary Code, EU Specialty Food Ingredients was among the first signatories. Its pledge was submitted to the European Commission before 5th July 2021.