The purpose of this EU Specialty Food Ingredients paper is to provide members with guidance on how to reply to EFSA requests for data on heavy metals…

EU Specialty Food Ingredients prepared for its members a booklet that gives an overview of the legal requirements of interest for food ingredients, in light of the…

EU Specialty Food Ingredients has published to the attention of its Members a booklet that gives an overview of the process applied to the risk assessment of…

EU Specialty Food Ingredients, in line with its mission “to be a transparent and credible partner, committed to science and knowledge sharing” aims at helping its members…

EU Specialty Food Ingredients has developed a guidance document titled EU REGULATORY ENVIRONMENT FOR NOVEL FOOD INGREDIENTS which provides the reader with a clear overview of legislation and…

Codex may be a synonym for complex but the EU Specialty Food Ingredients is here to help out ! Our working group has prepared a brochure to…