Latest updates from EU Specialty Food Ingredients
17-07-2014 DG Trade’s SPS Team Market Access WG meeting
ELC participates in the meeting discussing the current SPS market access issues, notably the authorisation of certain food additives in Japan.
16-07-2014 Stakeholders events during the 6th round of TTIP negotiations
ELC observes at the stakeholders events which feature presentations on topics related to the TTIP negotiations and briefing by the EU and US chief negotiators on the status of the negotiations.
04-07-2014 Advisory Group working group on Regulation (EU) 1169/2011on the provision of food information to consumers
The ELC participates in the meeting, who notably discussed origin labelling and nano-labelling.
04-07-2014 High Level Forum Sherpa Group meeting
This 12th meeting of the Sherpa group reviews the progress on a number of topics such as sustainability of the food system.
27-06-2014 DG Trade’s SPS Team meeting with stakeholders on food and feed additives in Japan
Market access issues are discussed for a list of food additives, which ELC, other organisations and MSs have indicated to be important to gain market access to Japan.
23-06-2014 ELC new leaflet now available !
ELC's new leaflet for the industry is now available at the following link. We are also updating our leaflet for the EU institutions: it follow shortly !
LATEST UPDATES FROM EU SPECIALTY FOOD INGREDIENTS
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