Latest updates from EU Specialty Food Ingredients
19-11-2014 ELC present at 26th meeting of EFSA Stakeholder Consultative Platform
ELC is present at the 26th meeting of the EFSA Stakeholder Consultative Platform (scheduled on 19 and 20 November), where methodological approaches in risk assessment and dealing with emerging risks are discussed.
05-11-2014 ELC prepares participation in 47th CCFA
06-10-2014 EFSA Discussion Group on Chemical Occurrence Data
ELC participates at the meeting of the EFSA Stakeholder Consultative Platform Discussion Group on Chemical Occurrence Data.
24-09-2014 Electronic applications for regulated products
ELC welcomes the introduction by EFSA of electronic submissions for regulated product applications.
22-09-2014 EU impact assessment policy under scrutiny
The consultation on the revision of the Commission’s Impact Assessment Guidelines gives ELC the opportunity to comment on the scope of coverage of proposals requiring an impact assessment.
19-09-2014 Taiwan notification on pre-packaged food
The ELC comments on Taiwanese draft Regulation on pre-packaged food products exempted from the list of ingredients labelling notified under WTO TBT Agreement.
LATEST UPDATES FROM EU SPECIALTY FOOD INGREDIENTS
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